Red yeast rice 1390

The safety of red yeast rice is sometimes called into question by some researchers. Their argument is that since it contains ingredients that seem to produce an effect much like cholesterol lowering statin drugs, it may produce dangerous negative side effects as do the drugs. Up to now, current research does not support this idea, although more research is needed, for now there is no strong proof that red yeast rice is unsafe. Red yeast rice is natural remedies that is mild and gentle to the body. They may be used safely for prolonged amounts of time without risk of addiction. Generations of use and contemporary research show these vitamins to be safe and without major side effects. Red-yeast rice has been used for over a thousand years by the Chinese to improve blood flow. Red-yeast rice contains many what may help control cholesterol levels. These include a quantity of monacolins, most importantly monacolin E. It also includes sterols, isoflavones, and monounsaturated essential fatty acids, or healthy fats. Red-yeast rice is the fermented product of rice where red yeast has been produced.